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  • Burrata

    $16

    Fresh mozzarella stuffed with a soft ricotta over arugula and roasted tomatoes with a balsamic glaze

  • Fritto Misto

    $15

    Lightly floured calamari, shrimp. mushrooms and zucchini served with a marinara sauce

  • Bianca's Meatballs

    $15

    Served over ricotta cheese topped with Pomodoro sauce

  • Mozzarella Carozza

    $15

    Homemade mozzarella breaded and flash fried served with Pomodoro sauce

  • Greans and Beans

    $13

    Sautéed escarole with cannellini beans in a garlic broth - add sausage $5

  • Grilled Calamari Steak

    $17

    over spinach and cannellini beans topped with a lemon garlic emulsion

  • Arancini

    $15

    Saffron rice balls with meat, peas and mozzarella in the center

  • Cervelatta Sausage

    $18

    Stuffed with provolone cheese and parsley then grilled and served over sautéed peppers and onions

  • add chicken $6 | add shrimp $8

  • Caprese Tower

    $15

    Fresh house made mozzarella layered with beefsteak tomatoes, basil and our olive vinaigrette

  • Chopped Salad

    $14

    Carrots, celery, Asiago cheese, tomatoes, cucumbers, garbanzo beans and Romaine lettuce tossed with our vinaigrette

  • Caesar Salad

    $14

    Crisp romaine lettuce tossed with our homemade dressing and topped with garlic spiced croutons and fresh Parmigiano cheese

  • now serving Gentile Pasta | add chicken $6 | add shrimp $8 | gluten free pasta available for additional $6

  • Rigatoni Bolognese

    $26

    Chef’s famous meat sauce with melted mozzarella

  • Rita's Vongole

    $25

    Little neck clams simmered in a garlic or Pomodoro wine broth with spaghetti

  • Mafalde Alfredo

    $23

    White cream sauce with parmigiano cheese

  • Spaghetti/Cappelini Polpetti con Polpetti

    $20

    Traditional spaghetti and meatballs with a dollop of ricotta cheese

  • Papiri Vodka

    $20

    with peas

  • Saccatini

    $26

    Pasta purses stuffed with pears and cheese in a pink sauce

  • Parpadelle Pesto

    $25

    Chef's basil sauce with roasted tomatoes and grilled chicken topped with ricotta salata

  • Sofia's Gnocchi

    $24

    House made potato dumplings served with Pomodoro sauce and topped with fried mozzarella

  • Papiri Con Pollo

    $26

    Garlic, oil, roasted tomatoes, chicken, porcini mushrooms, and arugula

  • Lasagna

    $26

    Layered fresh pasta with our famous Bolognese, ricotta, and béchamel

  • Mafalde Ala Norcina

    $28

    Homemade sausage sautéed with mushrooms and onions in a cream sauce tossed with Mafalda pasta and topped with a dollop of ricotta

  • Shrimp Pappardelle

    $30

    Sautéed shrimp, porcini mushrooms, and arugula tossed with pappardelle pasta

  • topped with our homemade mozzarella

  • Chef's Pizza

    $20

    White pizza with EVOO, garlic and fresh mozzarella topped with lemon arugula and parma prosciutto

  • Margherita

    $16

    Evoo, fresh tomatoes, oregano, basil and fresh mozzarella

  • Mezzo Pizza

    $18

    EVOO, fresh garlic, Pecorino cheese, house made sausage, Cerignola olives, roasted tomato, and mozzarella

  • Pesto Chicken

    $18

    Basil pesto, grilled chicken, oven roasted tomatoes, mozzarella and ricotta salata

  • Italian

    $20

    Pomodoro, homemade meatballs, sausage, mozzarella and ricotta cheese

  • Vegetarian

    $17

    Pomodoro sauce, mozzarella, eggplant, zucchini, mushrooms, and roasted red peppers

  • Rita's Potato Pizza

    $17

    Pomodoro, potatoes, pepperoni, fresh mozzarella

  • Cheese Pizza

    $15

    Pomodoro and our homemade mozzarella

  • Served with side of pasta or vegetables and potatoes

  • Chicken Parmigiana

    $24

    Breaded and pan fried topped with Pomodoro sauce and mozzarella

  • Chicken Milanese

    $24

    Grilled or breaded and topped with bruchetta and fresh mozzarella drizzled with a balsamic glaze

  • Chicken Marsala

    $24

    Breast of chicken lightly floured and sautéed with mushrooms in a marsala wine sauce

  • Sette Chicken

    $28

    Brest of chicken stuffed with Parma prosciutto, fontina cheese, and roasted tomatoes, breaded and baked topped with a pink béchamel

  • Veal Cutlet Parmigiana

    $25

    Breaded and pan fried topped with Pomodoro sauce and mozzarella

  • Veal Piccata

    $25

    Lightly floured and sautéed with capers in a lemon sauce

  • Eggplant Parmigiana

    $18

    Lightly floured eggplant layered with Pomodoro sauce and mozzarella

  • Steak Pizzaiola

    $38

    12 oz. USDA PRIME NY strip grilled and topped with fresh Pomodoro, fresh garlic, and oregano

  • Steak Fiorentina

    $38

    12 oz. USDA NY STRIP with fresh herbs and grilled to perfection

  • Shrimp Arrabiata

    $34

    Pan simmered in a spicy fresh tomato sauce with Calabrese peppers and Cerignola olives

  • Shrimp Scampi

    $34

    Sautéed jumbo shrimp with lemon, garlic and white wine

  • Grilliata Di Gamberi

    $34

    Citrus marinated jumbo shrimp grilled and served over a vegetable medley

  • Sautéed Spinach

    $12

  • Grilled Vegatables

    $12

  • Escarole

    $12

  • Rappini

    $12

  • Pasta

    $12