Born in Palermo, Sicily and raised in New York, Chef Franco knows quality food. Starting his career at a young age along side his father, who is a chef himself. “Eating for us was always been a way of life.” Chef Franco has expanded is talents from New York to South Florida. Now regarded as one of south Florida’s highest rated chefs, he’s put his eye for detail and impeccable culinary skills to use—and the results have paid off.

From their award winning fine dining restaurant, Sette Bello, in Ft Lauderdale, Chef Franco and his wife Rita, bring a whole new way of dining to coconut creek. A restaurant that celebrates Italian food and family. Their new concept is all about food, fun, and family. Italian food the way its supposed to be. The dining room is filled with arches and columns reminiscent of pure Italian architecture. Complete with a wood burning oven and a marble laced bar, you would think you’re in Italy dining in elegance.

Keeping in the tradition of Sette Bello, Chef Franco cooks like he is cooking for his own family. With Chef Franco in the kitchen, Rita heads the dining room to ensure all guests receive the service and dining experience of family. Offering Ala cart dining along with a family style menu, full bar, and a private dining room…

Our restaurant is our home, where flavors and family come together and we welcome each guest into it.